Bring the Tandoor to Your Kitchen
Authentic Tandoor ovens for home and restaurant. Sold and installed by the experts at Señor Naan.
Request a QuoteWhy a Señor Naan Tandoor?
We import the best tandoors from India and deliver them with expert guidance.
Authentic Clay Construction
Every tandoor is made with traditional Indian clay, not imitations.
Extreme Temperature
Reach up to 480°C for genuine smoky flavor in naan and tandoori dishes.
Delivery to Your Door
We ship your tandoor directly to your location across the region. Securely packed to arrive in perfect condition.
Warranty & Support
Continuous post-sale support and warranty on all our models.
Portable Tandoor
Drum-type design, compact and ideal for homes, gardens, private events, or small businesses. Capable of serving gatherings of 20–25 people, making it perfect for small parties and family functions. Easy to move and use in any space.
Indian cooking enthusiasts, foodies, families who love to cook, and anyone hosting small parties or get-togethers of up to 20–25 guests.
Professional Tandoor
Built for the demands of a professional kitchen — intensive daily use in restaurants, catering operations, and commercial food services. Engineered for consistency, durability, and the authentic 480°C performance that serious cooking requires.
Restaurants, cafes, dark kitchens, hotels, and any commercial kitchen demanding consistent high-heat performance day after day.
Built to Last
Every tandoor we sell is crafted from carefully selected materials to deliver authentic performance and long-term durability.
Portable Tandoor
Handpicked clay interior
The inner chamber is made from high-quality, carefully selected clay — chosen for its ability to retain and distribute heat evenly, just like traditional tandoors in India.
Durable drum exterior
The outer body is a solid, good-quality metal drum — robust enough for repeated use at home, in gardens, or at private events, yet light enough to move with ease.
Portable by design
At 60 cm diameter × 90 cm height, it fits comfortably in any space and can be repositioned as needed — without compromising on authenticity or cooking performance.
Professional Tandoor
Stainless steel exterior
The outer body is food-grade stainless steel — easy to clean, corrosion-resistant, and built to withstand the demands of a commercial kitchen environment.
Authentic clay inner chamber
The interior remains true to tradition — handcrafted clay that reaches 480°C and delivers the genuine smoky depth that no other cooking method can replicate.
Wheeled, reinforced structure
Fitted with heavy-duty wheels and an internally reinforced steel frame, designed for intensive daily use and built to last for decades.
Fixed dimensions for peak performance
The 82 × 82 × 90 cm dimensions are not arbitrary — they are the result of years of real restaurant use, optimised for heat efficiency, ergonomics, and longevity.
How It Works
Request your quote
Fill out the form with your requirements and get a proposal in 24h.
Consultation & Selection
We help you choose the ideal model for your space and needs.
Delivery
We ship the tandoor directly to your location, securely packed and ready to use.
Ready to Cook
Your tandoor is delivered ready to use. Lighting and operating it is straightforward — just charcoal and a love of good food.
Request a Quote
Tell us which tandoor you need and we will send a personalized proposal within 24 hours.
Request a Quote
Authentic Tandoor ovens for home and restaurant. Sold and installed by the experts at Señor Naan.
Request a QuoteExplore our guides
- The Tandoor Oven: The Secret of Authentic Indian Cuisine
Discover why the Tandoor oven is the heart of any authentic Indian restaurant and what makes it so special.
- Buying a Tandoor in Mexico: Home and Restaurant Guide
Everything you need to know before buying a Tandoor oven. Differences between home and professional models.
- How a Tandoor Is Built: The Ancient Art of the Clay Oven
From clay selection to the ceremonial first fire. Discover the artisan process of building an authentic Tandoor oven.
- The Tandoor: Deep Roots in Punjab, Lahore and the Middle East Connection
A historical journey from Middle Eastern kitchens to Lahore and Punjab. How the tandoor unites cultures through fire and bread.
- The Magic of Naan, Roti and Indian Breads: The Secret is Fermentation
What differentiates true naan from any imitation is an ancestral fermentation process. Learn the secrets of Indian breads.